Add to Google Reader or Homepage

Sunday Feb 05

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Recipe Friday: Salmon Patties

Attention: open in a new window. PDFPrintE-mail

Last Updated on Wednesday, 08 July 2009 18:13 Written by Elise Friday, 10 July 2009 00:00

User Rating: / 1
PoorBest 

These little babies are easy to make, and great for lunches since they are good hot or cold (I like them cold, which has the added benefit of not making the lunch area at work smell like cooked salmon). 

Recipe Friday: Salmon Patties

14-16oz cooked salmon (canned is ok to use, I've used it and it works quite well)
1 egg (large egg)
1/4 cup binding agent (this can be flour, breadcrumbs, panko-Japanese breadcrumbs...I used soy flour)
1 shallot chopped
Herbs and spices (dill, chives, parsley, fresh ground pepper-whatever you like with salmon)
Squirt of lemon juice

Mix all the ingredients together.

salmon1

Form mixture into patties and pan fry.  I use a bit of olive oil to keep them from sticking and to add a little flavor, and good fat, but you could use cooking spray or butter if you want. 
Cook till brown on both sides and firm to the touch.

 salmon2

Comments

avatar TheGoog
0
 
 
Yum!
Friday 10 July 2009, 02:01
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Acura mdx
0
 
 
Nice to be visiting your blog again, it has been months for me. I need this article to complete my assignment in college. Thanks.
Monday 23 May 2011, 22:16
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar cataract surgery
0
 
 
Resources like the one you mentioned here will be very useful to me! I will post a link to this page on my blog. I am sure my visitors will find that very useful
Monday 03 October 2011, 20:33
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar essay
0
 
 
I use a bit of olive oil to keep them from sticking and to add a little flavor, and good fat, but you could use cooking spray or butter if you want.
Thursday 11 August 2011, 01:26
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Doctors Improving Healthcare Los Angeles
0
 
 
Usually I do not post comments on blogs, but I would like to say that this blog really forced me to do so! Thanks,for a really nice read.
Sunday 02 October 2011, 22:40
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar houston-texans-tickets.com
0
 
 
Pretty good post. I just stumbled upon your blog and wanted to say that I have really enjoyed reading your posts. Any way I'll be subscribing to your feed and I hope you post again soon..
Monday 03 October 2011, 18:01
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Optix
0
 
 
Nice article, I am a big time fan of your site, keep up the nice work, and I will be a frequent visitor for a very long time.
Monday 03 October 2011, 20:34
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Ollie
0
 
 
To think, I was confused a mtniue ago.
Thursday 19 January 2012, 18:13
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar lkojnikrup
0
 
 
RVIAqm xxvdcatfbbqb
Thursday 19 January 2012, 22:31
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar hgacbginboi
0
 
 
wsYqLS , [url=http://ausfghmuxbdg.com/]ausfghmuxbdg[/url], [link=http://rfwajakfppal.com/]rfwajakfppal[/link], http://lzewbmywymkm.com/
Saturday 21 January 2012, 05:21
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar kingshaggy
0
 
 
http://www.acnemedz.com/ online pharmacy accutane >:( http://www.pillshelper.net/ viagra 0110
Thursday 26 January 2012, 17:25
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar jeantheman
0
 
 
http://www.availabletopmed s.net/ nexium :]] http://www.keepyourhairbac k.com/ propecia qjbag
Monday 30 January 2012, 19:13
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Smal
0
 
 
Soy flour huh? I'll have to look for that.
Friday 10 July 2009, 02:19
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Express Naturals
0
 
 
Valuable information and excellent design you got here! I would like to thank you for sharing your thoughts into the stuff you post!! Thumbs up
Monday 03 October 2011, 20:35
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar jw_elise
0
 
 
It's was in the "heath food" section of the supermarket. Or speciality markets might have it too. It's 35% protien.
Friday 10 July 2009, 03:05
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar jw_sean
0
 
 
soy is the devil http://www.bonappetit.com/magazine/2009/08/is_soy_healthy
well, at least not for everyone in the amounts it's promoted
Friday 10 July 2009, 04:33
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Recording Microphone
0
 
 
Could you use this to make salmon burgers? Might be good to have.
Saturday 17 July 2010, 08:02
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Essay
0
 
 
Great! I could give them to my kids and they'd never know they're eating fish.
Tuesday 10 May 2011, 21:11
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar gucci handbags
0
 
 
Pretty good post
Wednesday 11 May 2011, 20:38
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Lennox Filters
0
 
 
Your site always offer some really interesting information. Thank you for sharing it with us.
Sunday 15 May 2011, 18:57
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Honeywell Filters
0
 
 
Thanks for sharing this useful information! Hope that you will continue with the kind of stuff you are doing.
Sunday 15 May 2011, 18:59
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
avatar Life Insurance
0
 
 
Very significant article for us ,I think the representation of this article is actually superb one. This is my first visit to your site.
Monday 16 May 2011, 03:10
Post Reply
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
Cancel
Name *
Email (For verification & Replies)
URL
Code   
ChronoComments by Joomla Professional Solutions
Submit Comment
< Prev   Next >